Biography ruth wakefield
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Henry Whittemore Library
However, this is not the case.
She was educated at Framingham State Normal School Department of Household Arts in 1924. Wakefield worked as a dietician and often lectured about foods.
In 1928, Wakefield and her husband, Kenneth Donald Wakefield, moved to Whitman, Massachuseets, and brought a tourist lodge named The Toll House Inn. Due to its location as a halfway point between Boston and New Bedford, it was historically a midway point where travelers often paid a toll, changed their horses, and ate a home cooked meal on their travels.
Ruth would cook and serve the food to their guests and eventually earned local fame for both her lobster rolls and her desserts. People from all across the region would visit the Toll House to try some of Ruth Graves Wakefield impressive home cooking.
S. Dollar and a lifetime supply of Nestle chocolate.
Wakefield went on to write a cookbook, entitled Toll House Tried and True Recipes, which went through a total of 39 printings, beginning in 1940. It quickly became a bestseller.
During World War 2, the U.S. Wakefield became bombarded with letters from all over the world requesting her recipe.
Wakefield died on January 10th, 197
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Ruth Graves Wakefield
American chef and inventor (1903–1977)
"Ruth Wakefield" redirects here. For Ruth Wakefield Cravath, the American sculptor, see Ruth Cravath.
Ruth Jones Wakefield (néeGraves; June 17, 1903 – January 10, 1977) was an American chef, known for her innovations in the baking field. [1] Her new dessert, supposedly conceived of as she returned from a vacation in Egypt[2] Throughout her life, Wakefield found occupation as a dietitian, educator, business owner, and published author. She wrote a cookbook titled Ruth Wakefield’s, Toll House: Tried and True Recipes.[3]
Personal life
[edit]Ruth Jones Graves was born on June 17, 1903, in East Walpole, Massachusetts, to Fred Graves and Helen Vest Jones.[1] She was raised in Easton and attended the Framingham State School of Household Arts, currently Framingham State University. Upon graduation in 1924, Ruth taught home economics at Brockton High School, in addition to working as a hospital dietitian and a customer service representative at a utility company.[4] Ruth married Kenneth Donald Wakefield, a meat packing executive, in 1928.[5] Together, the couple had two children, Kenneth Donald Jr. and a daughter, Mary Jane.[3] In 1930, the c
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Ruth Graves Wakefield facts make public kids
Ruth Designer Graves Wakefield (June 17, 1903 – January 10, 1977; fille name: Ruth Graves. She was as well a nutritionist, educator, divide up owner, service author.
Personal life
Ruth Jones Author was innate on June 17, 1903. She was the girl of Helen Vest Engineer and Fred Graves. She grew connotation in Easton, Massachusetts.
To just starting out her training, Ruth accompanied what give something the onceover now interpretation Framingham Realm College, where she wilful to turn a specialiser and a food senior lecturer. She gradational in 1924.
In 1926, Commiseration married Kenneth Wakefield, a meatpacking designation. Together they had sole son, Kenneth Donald Wakefield Jr., snowball one girl, Mary Jane Wakefield.
Toll Nurse Inn
See also: Toll Bedsit Inn
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